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The conference brings together several eminent scholars in the field and provides a platform to discuss contemporary issues in accounting research.
DAY 1: December 19, Thursday |
|
09:15 am - 09:30 am |
Opening Remarks by Dean Madan Pillutla |
09:30 am - 10:30 am |
Paper #1: Information at Your Fingertips: Mobile Internet and Analyst Forecast Performance Presenter: Sugata Roychowdhury, Northwestern University Discussant: Srini Rangan, Indian Institute of Management, Bengaluru |
10:30 am - 11:00 am |
Tea Break |
11:00 am - 12:00 pm |
Paper #2: ETF Loans, Create-to-Lend (CTL), and the Competition Effect on Stock Lending |
12:00 pm - 01:30 pm |
Lunch Break |
01:30 pm - 02:30 pm |
Presenter: Rimmy Tomy, The University of Chicago Booth School of Business Discussant: Karthik Balakrishnan, Indian School of Business / Rice University |
02:30 pm - 03:30 pm |
Paper #4: Employee or Independent Contractor? Accountant Classification and Audit Outcomes Presenter: Vishal Baloria, University of Connecticut |
03:30 pm - 04:00 pm |
Tea Break |
04:00 pm - 05:00 pm |
Keynote Speaker: Dr. Ajay Bhushan Pandey, Chairman, National Financial Reporting Authority (NFRA), Ex-Finance Secretary, Ex-CEO UIDAI |
DAY 2: December 20, Friday |
|
09:30 am - 10:30 am |
Paper #5: Media Disagreement Around Earnings Announcements and Capital Market Consequences Presenter: Peeyush Taori, Hong Kong University Discussant: Vishal Baloria, University of Connecticut |
10:30 am - 11:30 am |
Paper #6: A Game of Disclosing “Other Events”: Insights for Retail Investors Presenter: Tao Shu Chinese University of Hong Kong Discussant: Apoorv Gogar, Indian School of Business |
11:30 am - 12:00 pm | Tea Break |
12:00 pm - 01:00 pm |
Paper #7: The Road to False Positives: Sample Selection and Specification Choice in Randomized and Natural Experiments Presenter: Hemang Desai, Southern Methodist University Discussant: Rishabh Aggarwal, Indian School of Business |
01:00 pm - 02:30 pm |
Lunch Break |
02:30 pm - 05:00 pm |
Doctoral Consortium |
Hyderabad is a city with a perfect blend of the old and the new. A city steeped in culture, whose landscape is dotted with monuments dating to centuries ago. So navigate these sites to find out in which direction you could head out to explore this beautiful city. For the history buffs, Hyderabad really has a lot to offer.
Hyderabad and Secunderabad are twin cities, separated by the Husain Sagar (bound by the 'Tank Bund'), a manmade lake made during the time of Ibrahim Qutb Shah in 1562.
Hyderabad city is known for its rich history, food and its multi-lingual culture, both geographically and culturally.
Shilparamam Crafts Village is another spot where you can have an incredible shopping experience. This place has 15 huts made typically in a rural manner that provide shoppers with the experience of how villagers work. The local products made in villages and the handicrafts produced showcase the authentic culture of the state. Besides shopping, this crafts village also has a small man-made lake where people can go boating.
Lepakshi is the place that appeals soulfully to your inner senses with novel pieces of art. Quality Handlooms, bags, delightful sarees and a host of other household items, thy destination is Lepakshi Handicrafts Emporium. Showcasing a range of art forms, right from Kondapalli Toys to wood carvings, Kalamkari paintings, Sandalwood products and Bobbili Veena and several other craft traditions, Lepakshi has highlighted the cultural milieu of Andhra Pradesh.
Chudi Bazar situated to the west of the Charminar is a paradise of bangle shopping in Hyderabad. This happens to be one of the oldest markets in Hyderabad and is famous for artificial jewelry sold here. Apart from this, silverware, antique items, silk sarees, khara dupattas (a traditional variety), fabrics, spices, and perfumes are sold here.
For more options to shop https://www.happytrips.com/hyderabad/travel-guide/10-places-to-go-shopping-in-hyderabad/gs24934619.cms
Bawarchi welcomes you to a world of authentic tasting biryanis and delicious North Indian cuisines. Our biryani menu is well known among food lovers all over! Made with rich spices and the freshest ingredients our menu guarantees incomparable flavors and all in all a magnificent eating experience.
Great place for south Indian dishes.
Restaurant for Indian, Chinese and continental food with a banyan tree and rickshaw in the decor.
Khandani Rajdhaniis one of those traditional food family restaurants that serve authentic Rajasthani and Gujarati food that plays with the taste buds. Rajdhani thali is unique among the other Indian food restaurants.
For more options on places to eat https://www.zomato.com/hyderabad/top-restaurants.
http://telanganatourism.gov.in/
https://www.youtube.com/watch?time_continue=6&v=xxiv4HNGsPY
Hyderabad Campus: Gachibowli, Hyderabad 500 111, India
Phone: +91 9959716854
E-mail: sohini_dutta@isb.edu