Job Title:

Intern

Function:

Facility management

Reports to position:

Sr Manager/Asst Manager

Location:

Mohali

Reportees to Position:

Band:

Job Purpose

Support conduct of Events and management of Food and Beverage services

Job  Outline

• F&B operations - Outlets, banquets, events etc.
• Events

Job Specification

Knowledge:

Qualification

Diploma in Hotel management & Catering

Skills:

Technical

Events, F&B Management, MIS, Windows proficiency, Language Skills-Written and Verbal

Behavioural

Positive Attitude, Keen learner, Team player, Resourceful, Social Skills, Effective Communicator.

Experience:

Fresher /1-2 years experience

Job Interface/Relationships:

Internal

External

• Within department-Engineering, Customer Services
• ISB Staff
• Faculty
• Students

• Service vendors
• F&B/Event management vendors for different requirements

S.No

Key Responsibilities

% Time Spent

1

F&B Management for Events and other outfits

50%

3

Coordination and execution of Events

30%

4

Other facility management

20%

Any Other Significant Input

1. Good communication skills
2. Passion for customer satisfaction

The candidate needs to be comfortable working longer hours and over the weekends.